Alley Cat – Swiss Water Decaf Coffee

Smooth, rich, and full of flavor — Alley Cat proves that great coffee doesn’t need caffeine to have character.

This coffee starts with organic Honduran beans that are gently decaffeinated using the Swiss Water Process, a natural method that removes caffeine using only water, temperature, and time — no chemicals involved. The result is a clean, flavorful decaf that keeps everything you love about great coffee while leaving the caffeine behind.

In the cup, Alley Cat delivers comforting notes of cocoa, brown sugar sweetness, and a touch of citrus, all wrapped in a smooth body with a mellow finish. It’s balanced, easy to drink, and perfect any time of day.

Flavor Profile

Cocoa • Brown Sugar • Subtle Citrus

Roast Level

Medium

Body

Medium and smooth

Acidity

Mild and balanced

Perfect For

✔ Evening coffee
✔ Decaf drinkers who still want great flavor
✔ Anyone cutting back on caffeine
✔ A smooth cup any time of day

Best Brew Methods

Alley Cat performs beautifully across most brewing styles:

• Drip Coffee Maker
• Pour Over
• French Press
• Espresso Machines

Swiss Water Process Decaf

The Swiss Water Process removes caffeine naturally using only water and filtration, preserving the coffee’s original flavor profile while eliminating 99.9% of the caffeine. That means you still get a full, satisfying cup — just without the buzz.

Roasted Fresh in Small Batches

At The Doghouse Coffee, every batch of Alley Cat is roasted in-house to highlight the natural sweetness and smooth body of this Honduran coffee.

And like every coffee we roast, it supports our mission:

Drink Coffee. Save Dogs.

Because great coffee should do a little good in the world too.