Coffee Snob
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- $69.99
- Sale price
- $69.99
- Regular price
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Coffee Snob
Coffee Snob
Organic Ethiopia – Single Origin
Region: Shakiso, Guji
Elevation: 1,900 - 2,200 meters
Tasting notes: Peach, Vanilla, Raspberry
Varietal: Heirloom Ethiopian Varieties
Roast level: Light
Process: Natural
This coffee is named after my own journey—from a casual drinker to a self-proclaimed coffee snob.
Traveling the world as a professional golfer, I’ve sought out exceptional coffee experiences in every city I’ve touched down in. Over time, my expectations have evolved—not just for what’s in the cup, but for the entire experience surrounding it.
Being exposed to the very best—from the farms and producers to the roasters, baristas, and café owners—taught me what true excellence in coffee looks like. I’ve developed a deep appreciation for the beauty in the source and every hand behind the process.
Coffee Snob represents that elevated standard. It’s a tribute to all the people and places that redefined coffee for me. This Organic Ethiopia Single Origin delivers the kind of cup I now demand: complex, vibrant, and crafted with care. It’s the kind of coffee I’d be proud to serve, every single time.
"From the birthplace of coffee, this is one of the most delicate and special coffees we have worked with. Roasted light-medium to let its natural elegance come through." - Mace, Beaurista Roaster
Brew it your way
Get the most from these beans
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Pour over
1:16 ratio, medium grind, bloom 30s, ~3 min total.
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French press
1:15 ratio, coarse grind, steep 4 min, press slow.
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Espresso
18g in, ~36g out, fine grind, 25–30s shot.
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Cold brew
1:8 ratio, coarse grind, steep 12–18 hrs, dilute.