Cold Brew
- Regular price
- $24.00
- Sale price
- $24.00
- Regular price
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Cold Brew
The perfect cup of cold brew coffee starts with coarse ground coffee in muslin bags, immersed in cool water for a full 24 hours. This long and gentle brewing process creates an especially pleasant, rich coffee with less acidity.
Here at The Brooklyn Roasting Company, our cold brew blend is made from high-grown Peruvian coffees roasted medium-dark at two temperatures to impart a distinctive melted-chocolate-berry character in every cup.
Cold Brew Instructions (per 12oz tin):
We recommend a coarse grind for optimal cold brewing. One pound coffee to one gallon water yields optimal strength after 24 hrs at 40—50 degrees.
Meet the maker
Brooklyn Roasting Company
Brooklyn Roasting Company is one of 100+ independent American makers on Roast'n. Buy straight from them — not Amazon, not the corporate giants — and your order ships direct from the source: fresh, small-batch, with more of your money going to the people who actually make it.
Brew it your way
Get the most from these beans
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Pour over
1:16 ratio, medium grind, bloom 30s, ~3 min total.
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French press
1:15 ratio, coarse grind, steep 4 min, press slow.
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Espresso
18g in, ~36g out, fine grind, 25–30s shot.
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Cold brew
1:8 ratio, coarse grind, steep 12–18 hrs, dilute.