Ethiopia Mokamba Coffee

Regular price
$18.95
Sale price
$18.95
Regular price
Bag Size
Bag Size
Whole bean or ground
Whole bean or ground

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Roast’n
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Dave's Coffee
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30 day return or replacement
We offer a 30-day return policy for non-perishable items (e.g., coffee machines, grinders, and equipment).
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Roast’n

Ethiopia Mokamba Coffee

Coffee Story:

The Mokamba is a blend of coffees from three regions. Primarily, it's coffee from Kambata — a region known to produce ginger — blended with special preparations from Sidamo and Wolyata. The cherries, Arabica heirlooms, are farmed at altitudes ranging from 1,500 to 1,800 meters.

After harvesting, which takes place between October and December, the cherries are patio dried. The three green coffees are carefully balanced to create a harmonious natural–process profile, with hints of sweet berry, grape and chocolate, as well as a creamy body.

A sweet, complex coffee with a smooth buttery body and hints of cocoa and red berry. Ideal for drip coffee brewing in your good old fashioned automatic coffee brewer.

Small bits of stone or concrete may be found in patio dried coffee. Check carefully to avoid damage to grinders.

Fresh roasts, direct from the roaster. Skip the chains—brew bold today. ☕

Thanks for Backing Independents

By choosing the "Ethiopia Mokamba Coffee", you're sailing past the corporate seas—ditching Amazon hauls and Starbucks like chains for the real deal from our curated US small-batch roasters and businesses like Dave's Coffee. Your support fuels their craft, keeps flavors fresh, and builds a bolder coffee world. Cheers to the independents! ☕
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