Guadalupe Gold – Pumpkin Spice Flavor
Official release: July 16
Guadalupe Gold – Pumpkin Spice Flavor is crafted using high-altitude, specialty-grade Arabica beans, medium roasted to develop a balanced profile with smooth body and gentle acidity. After roasting, the coffee is infused with pumpkin spice flavoring, delivering a seasonal cup with aromatic complexity and warmth.
Why pumpkin spice?
Pumpkin spice is a blend of cinnamon, clove, nutmeg, and ginger, spices that naturally complement the roasted, caramelized compounds found in coffee. When infused post-roast, these flavor notes enhance the coffee’s aromatic lift, add dimension to the mid-palate, and create a cozy, spice-forward profile ideal for fall and holiday moments.
Cup Profile
• Aroma: warm spices, toasted sugar, subtle vanilla
• Flavor: cinnamon, nutmeg, pumpkin custard, soft cocoa
• Body: medium, rounded and smooth
• Roast Level: Medium (developed to support spice integration)
• Process: post-roast flavor infusion with food-grade pumpkin spice extract
Crafted for those who seek a nostalgic and comforting cup with structure and clarity, Guadalupe Gold – Pumpkin Spice Flavor offers the warmth of autumn spices, grounded in the integrity of specialty Arabica coffee.