Sweet Pablo
- Regular price
- $22.00
- Sale price
- $22.00
- Regular price
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Sweet Pablo
Meet Sweet Pablo, a premium, rich and velvety medium roast from the lush coffee highlands of Colombia. Crafted to capture the country’s signature smoothness, this blend offers a perfectly balanced cup that’s both comforting and refined. Each sip celebrates Colombia’s passion for exceptional coffee, delivering a flavor experience that feels indulgent yet easy to enjoy every day.
Sweet Pablo reveals tasting notes of caramel and dark chocolate, combined with a mellow, low-acid finish. The medium roast brings out the bean’s natural sweetness, allowing the caramel to blend seamlessly into the deep cocoa tones. The result is a smooth, full-bodied flavor that lingers softly on the palate, leaving behind a gentle richness that never overpowers.
Perfect for mornings that need a little luxury or afternoons that call for calm, Sweet Pablo brings warmth and elegance to every pour. Let its creamy sweetness and chocolatey depth transport you straight to Colombia’s mountain farms, where every bean is grown with care and every cup tells a story of craftsmanship and tradition.
Meet the maker
Disco Coffee Beans
Disco Coffee Beans is one of 100+ independent American makers on Roast'n. Buy straight from them — not Amazon, not the corporate giants — and your order ships direct from the source: fresh, small-batch, with more of your money going to the people who actually make it.
Brew it your way
Get the most from these beans
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Pour over
1:16 ratio, medium grind, bloom 30s, ~3 min total.
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French press
1:15 ratio, coarse grind, steep 4 min, press slow.
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Espresso
18g in, ~36g out, fine grind, 25–30s shot.
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Cold brew
1:8 ratio, coarse grind, steep 12–18 hrs, dilute.